Professional Barista Training

Designed for experienced baristas, this advanced course delves into the art and science of coffee preparation, focusing on professional techniques and methodologies. Participants will master espresso machine calibration, advanced latte art designs, and the nuances of coffee tasting and profiling. The course also covers beverage menu development, business management skills, and maintaining consistent quality in coffee service. Practical exams assess advanced latte art, menu creation, and troubleshooting brewing errors.

• Who is it for? Experienced baristas seeking to refine their skills and excel in a professional environment.

• Scope:

  • Advanced espresso machine and grinder calibration.

  • Mastery of latte art and professional designs.

  • Coffee tasting and profiling techniques.